Marinated herring

Ready to eat Swedish delicacy

Herring is a classic ingredient of the Scandinavian cuisine. Abba Seafood has produced appetizing marinades since 1838, using herring from cold and clean waters.


Abba Swedish Herring
Marinated with Dill

Dill is one of the most common herbs in the Swedish kitchen and it gives the herring a fresh flavour with a touch of Swedish summer.

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Ingredients: Herring pieces (48%), sugar, onion, salt, vinegar, dill (0,6%),
dill extract, flavouring, preservatives (sodium benzoate E211, potassium
sorbate E202).

Packaging: 240 g/8.5 oz
Storage: Perishable, keep refrigerated +2°C-+8°C
Catch area: Herring (Clupea harengus) Norwegian Sea, North Sea

Nutrition value per 100 g (drained weight)    
Energy:                                                                           900kJ/220 kcal
Fat:                                                                                  10 g  
- saturated        2.5 g  
- monounsaturated fat                                               5.5 g  
- polyunsaturated fat                                                    2.0 g  
  - of which Omega-3                                 2.0 g  
  - whereof from fish (EPA+DHA)             1.7 g  
Carbohydrate:                                                                22 g  
Protein:                                                                           10 g  

Recipes


More Marinated herring